YMCA Test Kitchen
We’re excited to kick off another year of hands-on learning at the YMCA Test Kitchen! This fall, students can choose from three unique programs designed to build skills, confidence and curiosity in a fun, interactive environment.
Mondays
Beginning September 14
Perfect for students who are just getting started in the kitchen or want to brush up on their skills. Students will learn easy-to-follow recipes, basic cooking techniques, safety and sanitation practices, and participate in interactive technology-based activities. They will also work alongside our chefs to help prepare dinner and have opportunities to volunteer with the YMCA Test Kitchen at community events, fundraisers and more.
Tuesdays
Beginning September 15
Designed for students who have 1–2 years of YMCA Test Kitchen cooking experience or have developed cooking skills at home or school. Students will explore mid-level to advanced recipes, culinary techniques, knife skills, cooking methods, safety and sanitation while continuing to build confidence in the kitchen. Students will also assist our chefs with dinner preparation and have opportunities to volunteer at community events, fundraisers and more.
Thursdays | 4–6 PM
Beginning September 24
Students will explore Science, Technology, Reading, Engineering, Arts, Math and Music through rotating 4–5 week sessions. Each session features hands-on learning and opportunities to learn from area experts at our YMCA Test Kitchen STEM Lounge.
S.T.R.E.A.M. at the STEM Lounge
October 29–November 19
April 1–22
December 3–17
More S.T.R.E.A.M. sessions will be announced throughout the school year, with additional program details available online.
Ask about Fall Programs